Stroud Fermentation Festival | Sun 28 Sep 2014

Join Australia’s greatest fermentation festival right here at Stroud. This age-old skill is making a resurgence around the world as people rediscover the essential health benefits of fermented foods.

There’s a lot to love about fermenting:

  • The Home Brew Muster rounds up the region’s best in craft and home brewed beers
  • Get in early for the freshest in artisan breads and baked goods
  • Wine from the Stroud and Hunter Valleys present their fermented deliciousness in generous samples
  • Taste fermented cheeses and their counterparts with the experts in the field
  • Fill your basket with jars of award winning pickles and meet the makers at each stall
  • If it’s bottled, brined or baked, you’ll find the best of the best in this year’s Fermentation Festival.

If it’s bottled, baked or brined, you’ll find the best at this fizzing fermentation-fest!

A feature event of the Stroud Heritage Growers and Artisans Market, 8am-12pm, at the heritage Stroud Showground.

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